Dated:9/13/2005
CURRY DIP
CURRY DIP
Ingredients:
1 cup mayonnaise
1 1/2 tsp curry powder
1/2 tsp dry mustard
2 tsp lemon juice
1/8 tsp salt
Fresh cut vegetables or seafood
Instructions:
Blend together mayonnaise, curry powder, mustard, lemon juice and salt. Chill and serve as dip for fresh cut vegetables or seafood, if desired.