Dated:9/20/2005
CHEWY CAKE
CHEWY CAKE
Ingredients:
2 cups flour
1 box light brown sugar (sorry, forgot the # of ounces!)
1 stick butter
3 eggs
1 tsp vanilla
2 cups nuts (I live in Georgia, so I use pecans)
Instructions:
Mix all ingredients together. Pour in an 8″ x 8″ baking dish or pan.Cook at 325 degrees F about 40 minutes or until it browns. Cool before
cutting into squares (like brownies).