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Food Guide
 
 
Dated:4/24/2005

EASY CHEESECAKE

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EASY CHEESECAKE

Ingredient:

CRUST:
1 pk Lorna Doone cookies — (10
Ounces) crush
1/4 lb Butter — melted
1/4 cup Sugar
1 Env Knox unflavored gelatin

FILLING:
16 oz Cream cheese — room temp
8 oz Sour cream
2 lg Eggs
2 tb Butter
2 tb Cornstarch
1 cup Sugar
1 t Vanilla
Crushed cookie crumbs –
For

CRUST-
Mix crumbs with butter, sugar and gelatin. Pat out evenly over bottom of greased 9″ springform pam. Bake at 350~ exactly 8 minutes. FILLING-Beat with electric mixer cream cheese, sour cream, eggs, butter, cornstarch, sugar and vanilla. When the filling is perfectly smooth and creamy pour into crust. Return to 350~ oven and bake 30 to 35 minutes or until a knife inserted comes out clean. Cool in pan on rack 20 minutes before releasing springform from the cake. Cool another 20 minutes before cutting. Sprinkle top with cookie crumbs.