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Dated:4/17/2005

White Chocolate Cherry Almond Bark

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White Chocolate Cherry Almond Bark

Ingerdients:

1 - 24 oz. package white chocolate bark
1 - 12 oz. jar maraschino cherries
2/3 cup slivered almonds
1 tsp. almond extract

Detail:

Place white chocolate in a microwave safe bowl and microwave on high for 1 minute at a time until melted; be careful no to scorch. Drain cherries and chop. Add cherries and almonds extract. Pour onto wax paper and spread out until about 1/4 inch thick. Allow to cool completely before breaking into pieces. This recipe is so easy but the results will make people think that you have been cookingall day. Go ahead, take the credit anyway.